Delicious sausage tips

Delicious sausage tips

16.05.2018 - Grilled sausages are one of the barbeque favorites. Although easy to prepare, but sausage is also easy to burn outside, inside is not yet ripe. To grilled sausage cooked yellow, delicious, you follow the following 3 steps:

Step 1
Before grilling sausages, you should chop the sausage in boiling water for about 8 minutes, then drain. In this way, sausages will not easily burn when baked.

 

 

Step 2:
When baking, you should not use blisters but use non-stick pan. Apply a small amount of cooking oil (remember to use only a few drops of oil as much as fry) and let the sausage in the pan to medium temperature. You should not touch the sausage when facing the sides to avoid making the sausage dry.

 

 

Step 3:
Raise the fire temperature, stirring evenly with gentle hand until the sausage is cooked evenly and has a beautiful yellow color. Normally, you give the grill to create barbecue strips are not eye-catching but also burned outside. inside with three tricks as you will have a delicious sausage for your party but also beautiful!

 

Register email

Sign up for the newsletter. Please enter Email in the box below

Copyright © 2017 artisanfinefood, All Rights Reserved

Công ty TNHH Liên Kết Kỳ Lân

GPKD:0313306518, cấp ngày: 1-6-2017, Tp.HCM